Kronenhalle
●●●●A storied Zurich institution where Picasso, Chagall and Miró line walls of dark walnut.
Ideal for a long, considered dinner — the kitchen rewards patience.
An elegant, Michelin-starred tasting menu experience where French technique meets Californian lightness.
"For members who appreciate formal service, considered pacing and modern classical cuisine by Chef Josiah Citrin."
"Discreet service, never rushed. Asked for a window banquette and it was waiting."
"One of the few rooms in Zürich where conversation is possible without raising your voice."
A storied Zurich institution where Picasso, Chagall and Miró line walls of dark walnut.
Ideal for a long, considered dinner — the kitchen rewards patience.
Two-Michelin-star tasting menu by Heiko Nieder, suspended above the lake.
Ideal for a long, considered dinner — the kitchen rewards patience.
Shared fine dining in an intimate room — playful, generous and meticulously crafted.
Ideal for a long, considered dinner — the kitchen rewards patience.